Treat yourself to a delightful breakfast with Nutella and Banana Toast, a mouthwatering combination of creamy Nutella spread and fresh sliced bananas atop wholesome whole grain toast. This indulgent yet simple dish is perfect for satisfying your sweet cravings while providing a boost of energy to kickstart your day. Let’s dive into how to create this delicious morning indulgence.
Ingredients:
- 2 slices of whole grain bread
- Nutella hazelnut spread
- 1 ripe banana, thinly sliced
Instructions:
- Toast the Bread: Place the slices of whole grain bread in a toaster and toast them until they are golden brown and crispy.
- Spread Nutella: Once the toast is done, spread a generous layer of Nutella hazelnut spread on each slice of toast. Use a butter knife or spoon to spread the Nutella evenly from edge to edge.
- Add Sliced Bananas: Arrange the thinly sliced banana rounds on top of the Nutella-covered toast. You can place them in a single layer or slightly overlap them for full coverage.
- Serve and Enjoy: Your Nutella and Banana Toast is now ready to be enjoyed! Serve it immediately as a delicious and satisfying breakfast treat.
Variations and Tips:
- Add Crunch: Sprinkle chopped nuts such as hazelnuts, almonds, or walnuts on top of the Nutella for added crunch and texture.
- Drizzle with Honey: For an extra touch of sweetness, drizzle the assembled toast with honey before serving.
- Go Gourmet: Experiment with different types of bread such as brioche, whole wheat, or cinnamon swirl for a gourmet twist.
- Add Extras: Enhance the flavor of the toast by adding additional toppings such as shredded coconut, sliced strawberries, or a sprinkle of cinnamon.
- Make It Vegan: Use a vegan-friendly hazelnut spread and whole grain bread to make the toast vegan-friendly.