In today’s fast-paced world, finding time to cook a delicious and nutritious meal can feel like a daunting task, especially on busy weeknights. However, with the right recipes and cooking techniques, preparing dinner can be quick, easy, and stress-free. One-pot meals are a lifesaver for busy individuals and families, requiring minimal prep and cleanup while still delivering satisfying and flavorful dishes. In this article, we’ll explore a selection of delicious and easy one-pot recipes that are perfect for busy weeknights.
- One-Pot Chicken and Rice:
Ingredients:
- 1 tablespoon olive oil
- 4 boneless, skinless chicken breasts
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 cup long-grain white rice
- 2 cups chicken broth
- 1 teaspoon paprika
- Salt and pepper to taste
- Chopped fresh parsley for garnish
Instructions:
- In a large skillet or Dutch oven, heat the olive oil over medium heat. Add the chicken breasts and cook until browned on both sides, about 4-5 minutes per side. Remove the chicken from the skillet and set aside.
- In the same skillet, add the diced onion, minced garlic, and diced bell pepper. Cook, stirring occasionally, until the vegetables are softened, about 5 minutes.
- Add the rice to the skillet and stir to coat in the oil and vegetables. Cook for an additional 2 minutes.
- Pour in the chicken broth and add the paprika, salt, and pepper. Stir to combine.
- Return the chicken breasts to the skillet, nestling them into the rice mixture. Cover and simmer for 20-25 minutes, or until the rice is cooked through and the chicken is tender.
- Garnish with chopped fresh parsley before serving.